Menu

MENU

BREADS

Amber Sourdough Mini $4.50 Large $7.75 (only weekends) Miche $11

Whole Wheat Levain (Also Sourdough) Mini $4.75 Large $8

Traditional Baguette or Epi $5.50

Bonny Loaf (Sliced Sandwich Bread) $6.50

Semolina Loaf $6

Plain Focaccia $6.25

Roasted Onion & Garlic Focaccia $7.25

Classic Brioche $7

Cinnamon Babka $10.25

THURSDAY SPECIAL ~ Spelt Sourdough Mini $4.75 Large $8

FRIDAY SPECIAL ~ Challah Mini $4.75 Large $7

SATURDAY SPECIAL ~ Olive Sourdough Mini $5 Large $8.75

SUNDAY SPECIAL ~ Cherry Muesli Mini $5 Large $8.75

PASTRIES

Blueberry Muffin  $3.75

Currant Buttermilk Scone $4

Shortbread $2.25

Brownie $4

Chocolate Chip Cookie  $3.75   

 Sticky Buns $4.25  

  Cardamom Buns $4.75 

(Rotating Flavor )Almond Financier $3.75

Ham & Cheddar Cheese Mini Brioche $4.25 

Classic Croissant $4.25 

Ham & Gruyere Croissant $4.50

Chocolate Croissant $4.50   

Almond Croissant $4.50

Blueberry Cream Cheese Danish $4.50

Lemon Danish $4.50

Herb & Ricotta Quiche $5.75 Slice

Quiche Lorraine (Roasted Onion & Bacon) $5.75 Slice

Breakfast Sandwiches

Bacon, Egg & Cheddar $6.75 or Egg & Cheddar $6.25

Served Warm On A Pillowy Soft Brioche Bun!

After 11am Lunch Options

Ham & Brie on a Half Baguette or Half Focaccia $13.50

Half Baguette with Butter & Jam $6.75

FOCACCIA PIZZA!!! Vegetarian and Meat Options $8

Whenever possible we use local grains and vegetables and pasture raised eggs

All items are available until they sell out for the day.

Menu changes can occur daily so please check back for updates.

We Also Serve Little Wolf (Ipswich) & Cafe Jose (Andover) Drip Coffee and Cold Brew.

Plus a variety of teas from Art of Tea.

All served in compostable cups.